Cube steak is an underrated cut. It's been run through a tenderizer, so it's already ahead of the game before it hits the pan. Pan fry it for a classic country fried steak, or throw it in the crock pot low and slow and it'll practically fall apart on the fork.
Simple, affordable, and feeds a family without any fuss.
Raised on our farm in Delphos, Ohio. Grain finished. Four steaks per pack, vacuum sealed.
